Georgetown Events is a large-scale restaurant, event planning, and catering company based in Washington, DC. The company owns and oversees many of the city's favorite restaurants and event spaces, such as Jetties, Surfside, Due South, The Bullpen, Millie's Spring Valley, and Millie's in Nantucket, Massachusetts. 

Georgetown Events was built from the ground up and has blossomed over the years with the help of the local community. Each establishment, with its unrivaled charm, captivates city natives and travelers alike with local cuisine and welcoming faces. No matter the destination, guests escape to a place where the drinks are cold, the food is fresh and new friends become family. While these flavors, faces and places may take you away in the moment, they will always bring you back.

Connect with @georgetownevents on Instagram to see what we're cooking up every day.

Event Venues

Restaurants

Georgetown Events Hospitality Group

Marisa Casey

Dunadel Daryoush

Phil Hawken

Kevin Thompson

Eaghmon Banks

The Leadership Team at Georgetown Events Hospitality Group, consisting of the Chief Executive Officer, Chief Operating Officer, and Chief Financial Officer, oversees the strategic direction, operational management, and financial health of the company. They ensure each restaurant and event space delivers exceptional experiences, foster community engagement, and drive growth and innovation across the organization.

Leadership Team

Restaurant Staff

Leadership Team

About

Team members

Other teams at Georgetown Events Hospitality Group

Restaurant Staff