Giant Eagle
Thomas Seaman possesses extensive experience in the food service industry, currently serving in multiple leadership roles at Giant Eagle since May 2005, including Product Development Chef for Get Go, Central Kitchen Production Team Leader, Fresh Group Leader, and Prepared Foods Manager. Prior experience includes the position of Production Manager at California University of Pennsylvania from March 2003 to May 2005. Thomas Seaman holds a degree in Hospitality Management with a focus on Hotel, Motel, and Restaurant Management from Indiana University of Pennsylvania, earned from 1999 to 2002, and completed Culinary Arts studies at the same institution from 1998 to 1999.
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