Karen Alvarez

Karen Alvarez is an accomplished professional with extensive experience in raw material planning and operations management at Givaudan since March 2018. In current roles as Raw Material Planning Coordinator and Top Customer Coordinator, Karen has led projects focusing on continuous improvement, achieving significant cost reductions and enhancements in service quality for top customers. Notable achievements include a 45% reduction in customer deviations through effective project management and cross-functional teamwork, as well as a 60% reduction in import cost standard deviations. Karen also possesses certifications in Green Belt and Problem Solving, complemented by participation in leadership programs. Previous experience includes administrative and quality roles at Kellogg Company. Karen holds an MBA and multiple engineering degrees, showcasing a strong academic background in food technology and managerial skills.