Glacier Restaurant Group
Nick Winn is an experienced marketing professional currently serving as a Marketing Coordinator and Digital Content Producer at Glacier Restaurant Group since June 2018. Previously, Nick held positions such as Marketing Assistant and Sales Associate at Crown Enterprises Inc. and was a Specialty Shop Manager at Scheels. Noteworthy experience includes managing community relations for Billings Mustangs and overseeing operations as an Intramural Supervisor at Montana State University-Bozeman. Nick has demonstrated leadership as an Assistant Baseball Coach and gained early experience as a Host at Mackenzie River Pizza Company and a Counselor at Camp Agape. Nick earned a Bachelor of Business Administration in Marketing from Montana State University-Bozeman in 2017.
Glacier Restaurant Group
Glacier Restaurant Group was formed in 2007, resulting in the largest Montana-based restaurant company. Our portfolio of high quality restaurant concepts, while different in design, ambiance and offerings, all share the common commitment to provide distinctive and memorable dining experiences for guests. Concepts located across the United States include MacKenzie River Pizza, Grill & Pub, Ciao Mambo, Craggy Range Bar & Grill, Latitude 48 and Max & Erma's. INTEGRITY | MENTORSHIP | RESPECT Strong brand loyalty and a successful business model optimizes GRG Enterprises, LLC for growth through franchising and corporate expansion. With over 2,000 employees, the GRG culture is one of high energy, vibrancy and excitement. We foster an inspiring work environment and invest in our employees, franchisees and the local communities served. The GRG central office performs company-wide operational and administrative functions such as accounting, payroll, human resources, marketing and brand management.