Glass House Farms
Sara Gibson has over a decade of experience in the cannabis industry, most recently serving as Track & Trace Manager at Glass House Farms since August 2019. Prior to this role, Sara was the Owner of Pizza Guru from October 2016 to August 2019, and previously owned Cold Spring Cannabis from January 2010 to January 2018. This extensive background highlights Sara's expertise in both management and entrepreneurial ventures within the cannabis sector.
Glass House Farms
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Earth-friendly and state-of-the-art, Glass House Farms takes the high road in all that we do. This begins at the roots with finding the finest strains of cannabis. We lovingly cultivate our crop in sparkling clean greenhouses. Cutting-edge environmental controls maximize the coastal sun’s benefit and eliminate harsh elements and bugs that tamper with quality. Finally, each flower is trimmed and packaged with exceeding care to deliver a consistently premium product that we, as highly discerning consumers, are proud to sell. We use environmentally-sound practices that maximize water retention, minimize waste, and go above and beyond state compliance standards.