Glenhaven Foods
Ross Mordaunt has a background in various roles within the sales, marketing, and hospitality industries, from internships to senior staff positions. Currently serving as a Brand & Marketing Coordinator at Glenhaven Foods, Ross previously worked as a Retail Assistant at Londis and a Kitchen Assistant at Amber Springs Hotel & Health Spa. Ross holds a Bsc in Product Design and Design Innovation from Maynooth University.
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Glenhaven Foods
Glenhaven Foods is a privately-owned company established in 1986, operating from a purpose-built facility located in Arklow Co. Wicklow. We are Ireland's largest producer of value-added frozen poultry products, supplying Branded and Private Label products to the UK and Irish Retail and Food Service markets. Glenhaven Food’s unrivalled expertise in the frozen poultry market, passion for quality food and focus on relationships, have all helped the business to grow and succeed. With Revenues of €35m and 120 employees the company has ambitious growth targets to double the size of the business and is currently completing a €20m investment to expand the capacity of the business and to introduce new technologies to enter new cooked product categories and market sectors. With this new plant being commissioned in early 2019, Glenhaven Foods is now putting the resources in place to allow the business to grow their existing customer base and extend into new categories and customers in retail, Foodservice and Industrial (B2B) markets.