Golden Corral
Debra Olson is a seasoned professional in the culinary development field, currently serving as the Director of Culinary Development at Golden Corral Corporation since 1996. Prior to this role, Debra gained valuable experience as the Manager of Product Development at Hardee's Food Systems, Inc. from 1992 to 1996. Debra holds a Bachelor of Science degree in Food Science and Food Packaging from Clemson University.
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Golden Corral
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Golden Corral's legendary, endless buffet with a variety of delicious familiar favorites and new menu offerings for breakfast, lunch and dinner.