Good Eating Company (US)
Mike Gillespie is a seasoned business professional with over 27 years of extensive experience in operations, personnel management, and financial oversight. Currently serving as President at Good Eating Company since March 2020, Mike previously held senior roles at Sodexo, including Senior Vice President and Vice President of Operations. Mike's background also includes a tenure as General Manager at Marriott International. With exceptional leadership qualities, Mike excels in team-building, negotiation, and problem-solving, while demonstrating adaptability under pressure. Mike possesses significant expertise in new business development, sales, and operational turnaround strategies. Educational credentials include degrees in Business and Executive Leadership from Cornell University and the University of La Verne, as well as a Facilities Management Professional credential from the International Facilities Management Association.
Good Eating Company (US)
Welcome to the Good Life. At the heart of our culinary adventure lies a blend of diversity, inclusivity, and sustainability, which guides our journey in sourcing ingredients. We take pride in partnering with local, small-scale, BIPOC-owned, and women-led enterprises, creating a vibrant tapestry of flavors and stories. This approach not only enriches our communities and tantalizes taste buds but also paves the way for innovative and genuine culinary experiences. Join us in creating the future of food: a more diverse, sustainable food landscape - one scrumptious plate at a time!