Sonia Campos has over a decade of experience in the food industry, currently serving as a Food Safety Coordinator at Waymouth Farms, Inc. dba Good Sense Foods since September 2010. Throughout their tenure at Waymouth Farms, Sonia has held various roles including QA/QC, Operations Coordinator, Quality Control Lead, and Machine Operator, demonstrating a comprehensive expertise in food safety and quality management. Prior to this, Sonia gained valuable experience as a Temp at Masterson Staffing Solutions and as a Host at bd's Mongolian Grill.
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