GoodMills Innovation GmbH
Andreas Schubert's work experience includes serving as Head of Sales Plant-Based Proteins at GoodMills Innovation GmbH since September 2022. Prior to this, they worked at Kerry from 2019 to 2022, where they held the role of Sales Director and Category Lead for Confectionery. From 2012 to 2018, they were the Director of Sales for Ice Cream, Desserts, and Confectionery at Kerry Ingredients & Flavours EMEA Region. Earlier in their career, Schubert held positions such as Director of Sales & Marketing at SuCrest GmbH from 2010 to 2012 and Global Sales & Marketing Manager at Nutrinova Nutrition Specialties & Food Ingredients GmbH from 2008 to 2010. From 1999 to 2008, they served as the Manager of Credit & Accounts Receivable at Celanese AG.
Andreas Schubert attended the Chamber of Commerce and Industry from 1990 to 1992. Andreas also attended Bikuz, but the specific dates and any degrees or fields of study are unknown.
This person is not in any offices
GoodMills Innovation GmbH
We develop solutions for versatile applications in the food industry with a focus on plant-based, snacks and bakery. With our cereal- and pulse-based ingredients, we always follow one aim: combine maximum enjoyment with one or even more additional benefits just like health, a future-proof planet, or more economical production. With our know-how throughout the entire value chain from raw material sourcing and processing to understanding the needs of markets and consumers, we support you not only with innovative product concepts, tailor-made solutions and application advice but also in questions of food law and marketing issues. As part of the GoodMills Group, Europe’s largest milling organisation, GoodMills Innovation stands for the highest quality, supply security, sustainability and innovation.