Gordon Food Service
Jeffrey Bostian currently serves as Division Safety Coordinator at Gordon Food Service, managing the Environmental Health and Safety program for a large food distribution center. In addition, Jeffrey works as a Loss Control Representative for Premier Inspections Group, conducting risk assessments and implementing loss prevention strategies. With extensive experience in fire safety, Jeffrey has served as a Fire Service Instructor and Life Safety Advocate, delivering certification classes and life safety training at various conferences. Retired from the Charlotte Fire Department as a Senior Fire Inspector, Jeffrey has a history of leading inspection teams and enforcing fire safety regulations. Previous roles include Assistant Fire Marshal positions in both the Concord NC Fire Department and Mecklenburg County, conducting fire investigations and inspections, as well as serving as a Senior Firefighter and Assistant Fire Chief in volunteer fire service. Jeffrey holds a Bachelor of Business Administration in Management from Strayer University and an Associate of Science in Fire Protection Technology from Central Piedmont Community College.
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Gordon Food Service
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Gordon Food Service (GFS), founded in 1897 by Dutch immigrants to deliver butter and eggs on a horse-drawn carriage, has grown into one of North America's largest family-owned and managed food service distributor. GFS is an international corporation offering Gordon Food and nationally branded specialty and exclusive products to customers throughout the U.S. and Canada. The company also operates over 160 Marketplace retail stores located in Michigan, Wisconsin, Missouri, Illinois, Indiana, Ohio, Kentucky, Tennessee, Pennsylvania and Florida.