Gourmet Food Parlour
David Cooney has extensive experience in the hospitality industry, with a background that includes positions such as Head of Catering & Events, Operations Manager, General Manager, Assistant General Manager, Bar & Event Manager, Restaurant and Bar Manager, and Bar Manager. Their work history includes roles at Gourmet Food Parlour, Scholars Townhouse Hotel, Hurricane O'Reilly's Bar & Restaurant, The Briar Group, and Bass Taverns Ltd.
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Gourmet Food Parlour
Gourmet Food Parlour, established in 2006 with our first restaurant in Dun Laoghaire has a reputation for serving delicious homemade food for breakfast, lunch, dinner & weekend brunch. You can find Gourmet Food Parlour in Swords, Dun Laoghaire, Malahide, Santry, Salthill Galway & Dunshaughlin, Co. Meath. We also have an ever-growing Catering & Events business. We cater for private functions at home, large corporate events and also sports teams. We are proud official food partner of Dublin GAA. Follow us for updates on our upcoming news, events & job opportunities.