Dan Young

Dan Young is an accomplished inventory planning manager at Gourmet International, where employment began in January 2022. Prior experience includes roles as director of operations at Group Vertical, assistant plant superintendent at Terryberry Company, and various positions at Jensen Jewelers, including manager and senior buyer as well as diamond and jewelry buyer. Dan started the career as a quality assurance supervisor and staff gemologist at Blue Nile. Educational credentials include a Bachelor of Science in Business Administration and Management from Excelsior University and a Graduate Gemologist designation from the Gemological Institute of America, along with an Associate's degree in Business from Excelsior University.