Amanda Williams is a Culinary Specialist at Gourmia, specializing in recipe development and food styling for video shoots. As a freelance Content Creator since April 2017, Amanda has led virtual cooking classes, developed recipes for major brands, and served as on-air talent for various digital platforms. Previous roles include Digital Content Manager and Associate Digital Editor at Savory Magazine, where Amanda implemented digital strategies and managed social media content to enhance audience engagement. With experience ranging from private events management to food styling for television, Amanda holds a Bachelor of Arts in Communications from Elon University and completed additional education in social media strategy.
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