Jennifer V.

Jennifer V. has extensive experience in the hospitality industry, with a focus on catering and special events. Jennifer most recently served as the Director of Catering and Special Events at GrandLife Hotels since May 2018. Prior to that, they held the same title at The ONE Group from May 2015 to May 2018. Jennifer also worked as the Food and Beverage Manager at Denihan Hospitality Group from April 2014 to May 2015 and at InterContinental Hotels Group (IHG) from January 2013 to March 2014. Jennifer started their career as an Assistant General Manager at Teqa Restaurant from June 2012 to May 2013.

Jennifer V. earned a Bachelor's degree in Linguistics from Peoples' Friendship University from 2005 to 2010. In February 2013, they obtained a Food Protection Certificate from the New York City Department of Health and Mental Hygiene.