Paul Kornman

Paul Kornman is an accomplished Project Executive in the Food and Beverage sector at Gray, with a career spanning over a decade since December 2010. Kornman has extensive experience managing large-scale projects, including significant facilities such as the 308,000 square feet Clemens Hatfield North RTE smoked meat facility and the 750,000 square feet American Foods Group beef processing facility. Prior roles include Project Manager for various processing plants, Construction Manager for automotive material facilities, and previous positions at Keeton Enterprises, Inc. and MP Kelly Construction, where Kornman contributed to numerous infrastructure projects. Kornman holds a Bachelor of Science degree in Animal Science from Morehead State University, completed in 2004.