Nicholas Parsons is a skilled cost accountant currently employed at Great Lakes Cheese since June 2019. Nicholas holds a Master's degree in Accounting from Youngstown State University, obtained in 2019, and a Bachelor's degree in Accounting from the same institution, completed in 2018. Prior to the current role, Nicholas served as a Graduate Assistant at Youngstown State University from August 2018 to May 2019 and gained experience as an Accounting Assistant Intern at Boardman Molded Products Inc., where responsibilities included supporting month-end close processes and assisting in budget creation. Additional experience includes roles at the Trumbull County Board of Elections and Mercy Health, contributing to a diverse background in both accounting and customer service.
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