Great Lakes Cheese
Nicholas Parsons is a skilled cost accountant currently employed at Great Lakes Cheese since June 2019. Nicholas holds a Master's degree in Accounting from Youngstown State University, obtained in 2019, and a Bachelor's degree in Accounting from the same institution, completed in 2018. Prior to the current role, Nicholas served as a Graduate Assistant at Youngstown State University from August 2018 to May 2019 and gained experience as an Accounting Assistant Intern at Boardman Molded Products Inc., where responsibilities included supporting month-end close processes and assisting in budget creation. Additional experience includes roles at the Trumbull County Board of Elections and Mercy Health, contributing to a diverse background in both accounting and customer service.
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Great Lakes Cheese
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Founded in 1958 by Swiss immigrant Hans Epprecht as a small business that delivered cheese to local neighborhoods in Cleveland, Ohio, Great Lakes Cheese today manufactures and distributes processed and natural cheeses and sells imported cheeses to retailers and food service operations nationally through seven plants across the U.S.