Wesley Vento

Wesley Vento has a strong background in supply chain and consulting roles within the food and beverage industry. Wesley most recently worked as a Customer Supply Chain Representative at Greenleaf Foods from August 2019 to present. Prior to that, they were a Supply Chain Analyst at Hickory Farms from January 2018 to July 2019. In 2017, Wesley worked as an Independent Consultant, specializing in production metrics, analysis, supply chain, and third party manufacturing for various food and beverage companies. From 2015 to 2016, they served as a Co-Pack Manager at NSI Group, LLC. Wesley also has experience in the nonalcoholic beverage industry, previously holding positions as a Tasting Room and Tour Director at LeVecke Corp from September 2013 to December 2014 and as a Production Planner & Supply Chain Lead from March 2008 to September 2013.

Wesley Vento obtained a Bachelor's Degree in History from the University of California, Santa Cruz, from 1999 to 2003. Later, in 2004 and 2005, they attended the California Culinary Academy and earned an Associate's Degree in Hospitality Administration/Management.