Greenyard NV
Marco Viola possesses extensive experience in agricultural quality control and agronomic consultancy, with a career spanning from 2009 to the present. Currently, Marco holds the position of Controllo qualità at Greenyard since November 2017. Previous roles include providing agronomic technical assistance at APOC Salerno and AOA - Associazione Ortofrutticoli Agro s.c.a.r.l., where Marco specialized in monitoring crop health and compliance with production standards for industrial tomato cultivation. Additional experience includes serving as a technical expert and auditor for multiple organizations, particularly in evaluating the phytosanitary status of crops within various regions of Italy. Marco holds a Master's degree in Agricultural Sciences and Technologies and a Bachelor's degree in Forestry and Environmental Sciences from the Università degli Studi di Napoli Federico II.
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Greenyard NV
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Greenyard NV, formerly Greenyard Foods NV, is a Belgium-based company active in the food processing industry. It is engaged in the development, production and sale of frozen fruit and vegetables, vegetable mixes, frozen herbs; ready-to-use culinary preparations, such as pre-fried or grilled frozen vegetables, vegetable mixes in doypacks, soups and sauces, frozen pasta and rice, frozen cold salads, and frozen fruit pies and vegetable pies, among others, as well as fries and potato products, such as frozen French fries, frozen mashed potatoes and dehydrated potato flakes, among others. The Company has vegetable production sites situated in agricultural areas in Belgium, France, the Netherlands, the United Kingdom, Poland and Hungary, as well as in China.