Grgich Hills Estate Winery
Shannon Wilson has an extensive work experience in various roles and industries. Shannon worked as a Controller & HR Manager at Grgich Hills Estate Winery from July 2019 to February 2020. Prior to that, they held the position of Director of Accounting and Administration at the same company starting from February 2020. Shannon also worked as a Controller at Grgich Hills Estate Winery from October 2015 to February 2020. Before joining Grgich Hills Estate Winery, they served as a Staff Accountant & GM at Beau Vigne from February 2009 to October 2015. Their earlier experience includes working as a Finance Manager at Yacht Club Sales & Service from February 2007 to February 2009.
Shannon Wilson attended Massachusetts Maritime Academy from 2001 to 2003, studying International Maritime Business. From 2003 to 2005, they pursued a Bachelor's Degree in Corporate Finance & Accounting from Bentley University.
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Grgich Hills Estate Winery
Grgich Hills Estate is a benchmark Napa Valley winery, consistently producing wines of the highest quality. Vintners Hall of Fame inductee Miljenko “Mike” Grgich first earned world-wide recognition when the Chardonnay he crafted won the 1976 Paris Tasting, beating the best of France and revolutionizing the wine world. Mike then partnered with Austin Hills to open their family-owned-and-operated winery in 1977. Committed to natural winegrowing and sustainability, we farm five estate vineyards without artificial fertilizers, pesticides or herbicides, rely on wild yeast fermentation and use our passion and art to handcraft food-friendly, balanced and elegant wines. Today, Grgich Hills remains family owned and operated, practicing the art of winemaking by crafting food-friendly wines known for their consistency, quality, and longevity. Great wines start in the vineyard, which is why our vineyards are certified organic. All of our wines are made from estate-grown grapes, creating wines with great balance and finesse. Products Chardonnay, Fume Blanc, Merlot, Zinfandel, Cabernet Savuignon Blanc and late harvest Violetta.