Beatriz Boniche Vargas

Beatriz Boniche Vargas is a skilled food scientist currently working at Griffith Foods since April 2022, specializing in research and development. Prior experience includes serving as a product development analyst at Paradise Ingredients from June 2020 to April 2022 and overseeing quality assurance and control at Treintaycinco - Fábrica de cervezas from November 2017 to June 2020. Beatriz also contributed to the Universidad de Costa Rica as a laboratory assistant in sensory analysis and unit operations for food processing between March 2014 and December 2016. Beatriz holds a degree in food engineering from Universidad de Costa Rica, completed in 2017.