Griffith Foods
Douglas Miller currently serves as the National Account Director at Griffith Foods, a position held since August 2019. Prior to this role, Douglas was the Director of Food Service at SupHerb Farms from May 2017 to August 2019. Douglas obtained a Bachelor of Science degree in Hotel, Motel, and Restaurant Management from the University of Missouri-Columbia, where studies were completed from August 1990 to May 1994.
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