Griffith Foods
Emily Lambert has extensive experience in accounting and financial analysis, currently serving as a Senior Global Reporting Analyst at Griffith Foods since June 2014. Emily has held various roles at Griffith Foods, including Senior Corporate Accountant and Corporate Staff Accountant, and began as a Corporate Accounting Intern. Additional experience includes seasonal retail work as a Sales Associate at LUSH FRESH HANDMADE COSMETICS and a position in food service at Mariano's. Earlier roles include line cook and clerical support at Kenootz and Saint Xavier University respectively. Emily holds multiple degrees from Saint Xavier University, including a Master of Business Administration (MBA) in Finance, a Master of Business Administration (MBA) in Management, and a Bachelor of Business Administration (B.B.A.) in Accounting.
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Griffith Foods
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For food companies around the world, Griffith Foods is the caring, creative product development partner whose people help our customers meet the evolving needs and desires of consumers in ways that respect and sustain the planet. Headquartered in Alsip, Illinois, USA, Griffith Foods operates in over 30 countries in North America, South America, Europe, Asia and Australia. We specialize in building strong partnerships with our customers to create great food consumers love. Join Griffith Foods in Creating Better Together™.