Griffith Foods
Francisco Miguel Mendoza Cantú currently serves as the Director of Research and Development for Griffith Foods' Mexico Business Unit since June 2022, while also acting as an Associate Founder at Mixan Empathy since May 2021, where the focus is on transforming ideas into profitable businesses through an innovative methodology. Previously, Francisco held significant roles including Director of Business Development and Innovation at Grupo Fagro, where initiatives in the agrifood sector were pursued, and Director at Biorganix Mexicana, overseeing the R&D Biotech Center's PNL. Other notable experiences include managerial positions at Sigma Alimentos, British American Tobacco, and Metos Mexico, along with an internship at Mercedes-AMG GmbH, and a technician role at Emerson Network Power. Educational qualifications include a Master in Business Innovation from CEDIM México and a degree in Manufacturing Engineering from Universidad Autónoma de Nuevo León.
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