Griffith Foods
Kim Frankovich is a seasoned professional with extensive experience in sustainability and legal affairs. Currently serving as Global VP of Sustainability at Griffith Foods since May 2022, Kim previously held roles including VP of Cocoa Sustainability at Mars Wrigley, where responsibility encompassed the global implementation of the Mars Cocoa for Generations plan. As Global Sustainability Director at Wrigley, Kim drove the incorporation of sustainability strategies across various business segments within Mars. Prior experience includes leading sustainability efforts at Solo Cup Company and providing legal counsel at Baxter, Grippo & Elden, and Lewis, Rice & Fingersh. Kim holds a J.D. from Notre Dame Law School and a Bachelor of Science in Economics and Political Science from Westminster University.
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Griffith Foods
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For food companies around the world, Griffith Foods is the caring, creative product development partner whose people help our customers meet the evolving needs and desires of consumers in ways that respect and sustain the planet. Headquartered in Alsip, Illinois, USA, Griffith Foods operates in over 30 countries in North America, South America, Europe, Asia and Australia. We specialize in building strong partnerships with our customers to create great food consumers love. Join Griffith Foods in Creating Better Together™.