Griffith Foods
Simon Winter serves as the Executive Director of the Sustainable Agriculture Foundation (SAF) and the Board Chair of Dalberg Trust, alongside various board and advisory roles in organizations focused on sustainable development and agricultural resilience. With extensive experience in enhancing food security and supporting smallholder farmers, Simon has led initiatives at SAFIA and previously directed the Syngenta Foundation for Sustainable Agriculture. Additionally, Simon's involvement with the Africa College Foundation aims to provide educational opportunities for underprivileged South African youth. Educational qualifications include a PhD in Economics from the University of London, a Master's degree in Development Economics from the University of East Anglia, and a Bachelor's degree in Economics from the University of Bristol.
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Griffith Foods
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For food companies around the world, Griffith Foods is the caring, creative product development partner whose people help our customers meet the evolving needs and desires of consumers in ways that respect and sustain the planet. Headquartered in Alsip, Illinois, USA, Griffith Foods operates in over 30 countries in North America, South America, Europe, Asia and Australia. We specialize in building strong partnerships with our customers to create great food consumers love. Join Griffith Foods in Creating Better Together™.