Arnaud Huguel

Arnaud Huguel is an accomplished professional with extensive experience in management and business development across various sectors. Currently serving as Directeur Général Exper-IS and Directeur Associé at Groupe Audeo since January 2014, Arnaud Huguel has successfully created and developed the company Exper-IS, focusing on meeting the needs of individuals, SMEs with fewer than 100 employees, and self-employed professionals. Prior to this role, Arnaud held positions such as Directeur Développement France at Groupement des Mousquetaires, where responsibilities included the development of the Poivre Rouge brand, and a Deputy General Director at Francesca Canada, where the Pasta Box concept was established in Quebec. Earlier career highlights include leading profit center development at Acadomia and contributing to quality control solutions for the cosmetics, pharmaceuticals, and food industries at bioMérieux. Arnaud Huguel holds a Master's degree in Marketing from L'Ecole Supérieure de Commerce et d'Organisation de Grenoble and a Maitrise in Biologie et Biochimie from Université de Reims Champagne-Ardenne.