Damien Ferrand

Damien FERRAND is an accomplished agricultural professional with extensive experience in agronomy and agricultural transition. Currently serving as the Regional Director and Agricultural Transition Director at Groupe Oxyane since July 2017, Damien FERRAND oversees a team of 13 and manages the agronomic service budget while promoting agroecology and developing agricultural supply chains. Prior to this role, Damien FERRAND worked for COOPERATIVE DAUPHINOISE from January 1995 to June 2017, where responsibilities included managing an agronomic service team, developing advisory services for farmers, and complying with agricultural regulations. Damien FERRAND began a career as a Technico-commercial, focusing on client management in viticulture and agricultural sales. Educational qualifications include a DESS in Plant Technology from ENITHP Angers and a Bachelor's and Master's degree in Cellular Biology and Physiology from Université Joseph Fourier.