Agathe Benetreau

Agathe BENETREAU has experience working as an agricole worker in a cheese factory, specifically focusing on the production and sale of goat cheese, including AOP Sainte-Maure-de-Touraine. Agathe also performed various related tasks while adhering to hygiene rules. Additionally, Agathe worked as an ergonomist at EHPAD Notre Dame de Confiance and currently holds the position of ergonomist and Hygiene Health at Work mission manager at MAROQUINERIE RIOLAND.