Gema Mendoza Espinosa is a professional with extensive experience in quality and food safety within the food industry. Currently serving as a Técnico de Calidad y Seguridad Alimentaria at Torrent Closures since January 2019, Gema evaluates and analyzes quality targets to meet customer and supplier requirements, develops procedures to meet established quality criteria, and implements and maintains management systems in line with international standards such as BRC, ISO 9001, and ISO 14001. Previously, Gema worked at Cosmewax S.A. as a Control de Calidad, where responsibilities included managing the quality assurance of raw materials and finished products, as well as addressing customer complaints and non-conformities. Early career experience includes a role as a Becario de análisis químico at c.s.a. laboratories, conducting in situ tests. Gema holds a degree in Chemical Engineering from Universidad de Cádiz and a Técnico Superior diploma in Industrial Chemistry from Escuelas profesionales SAFA.
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