Nancy S.

Nancy S. is a seasoned professional with a robust background in food science, regulatory affairs, and emergency medical services. Currently serving as a Regional Product Specialist at Gusmer Enterprises since May 2022, Nancy also operates a small business, Aliment Garden, LLC, focused on sustainable fresh produce and local food support. Nancy provides valuable volunteer services as an Advanced Emergency Medical Technician with the Iola Fire and Ambulance Service. Previous roles include a Regulatory Affairs Coordinator at Ortho Molecular Products, an R&D Director at Trilliant Food & Nutrition, and a Senior Food Scientist at Berner Food & Beverage, among others. Nancy holds a Bachelor of Science degree in Biology from UW-Stevens Point, completed in 2006.