Tracy Stadler has diverse work experience in the field of nutrition and healthcare services. Tracy currently serves as the Director of Nutrition Services at Magruder Hospital since January 2018. Prior to this, Tracy worked as a Clinical Educator at QuintilesIMS from November 2015 to January 2017.
Before their role at QuintilesIMS, Tracy was a Diabetes Educator at Fisher Titus Medical Center from November 2006 to November 2015. Tracy also worked as a Dietitian at Firelands Regional Medical Center from May 1995 to November 2006.
Tracy's work experience also includes serving as a Food Service Director/Dietitian at Admiral's Pointe (formerly Huron Healthcare) from December 1993 to April 1995. Tracy started their career as a Registered Dietitian/Food Service Manager at Sodexo/Marriott from 1990 to 1993.
Overall, Tracy has a strong background in nutrition services, clinical education, and diabetes education, with extensive experience in various healthcare settings.
Tracy Stadler RD, LD, CDE received their Bachelor of Science degree in Dietetics from Notre Dame College from 1987 to 1989.
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