Maximilian Weber

Maximilian Weber is a skilled professional in the hospitality and wine industries, currently serving as Head Sommelier at Koloman since September 2023 and Corporate Head Sommelier for Hapag-Lloyd Cruises since February 2023. Previous roles include Assistant Maître d'Hôtel aboard Ms Europa 2 and participation in various establishments, including Fundaziun Uccelin and The Lodge Gstaad, showcasing versatility from sommelier to sous chef. Maximilian Weber's educational background includes a Matura in Hotel, Motel, and Restaurant Management from Tourism School Klessheim and a Sommelier certification from Wifi Wien, further enhancing expertise in the field.