Amy Wright

IT Project Manager at Harbor Foods

Amy Wright has had a diverse background in various technical roles, including work as an IT Project Manager at Harbor Foods, a Software Project Manager at BioFire Diagnostics, a Freelance Technical Consultant at Micro-Management, and more. Amy has experience leading teams through software development life-cycles, providing technical consulting services, and ensuring quality assurance in software testing. With a strong background in IT and technical writing, Amy has a proven track record of effectively managing projects and delivering exceptional business value.

Location

Myrtle Creek, United States

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Harbor Foods

Harbor Foods is dedicated to supporting our local entrepreneurs that provide jobs in their communities, bring convenience to busy lives, and invite us all to experience life around the table. Every day. Harbor is proud to receive one of the coveted 2023 Washington's Best Workplaces Awards and recognition as one of Washington's Fastest-growing Private Companies. Harbor Foods is the largest independent 4th generation family-owned distributor on the West Coast, obsessed with the success of each of its 1,200+ team members. Harbor Foods and subsidiaries Harbor Wholesale and Harbor Foodservice serve over 8,000 restaurants, hospitality venues, conveniences stores, and independent grocers with a wide selection of local and national products, business solutions and Harbor owned Real Fresh Brands™. Brands such as Scratch Dig-in-Chicken™, Mountain Fresh™, Via Vita Pizza®, Split Shift®, Watertown Craft Roasted®, Mein Street®, and Skippers®. Harbor Foods also houses Northlink Logistics, an end-to-end third-party logistics company where our culture and values create a unique hassle-free experience. For additional information, please visit us at harborfoods.com.


Employees

501-1,000

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