Ramona Johnson

Ramona Johnson has a diverse range of work experience in the finance and food service industries. Ramona most recently worked as an Assistant Vice President Branch Manager at Harford Bank since May 2020. Prior to that, they were a Branch Leader at BB&T from January 2016 to May 2020, where they managed branch activities, supervised staff, and worked closely with Small Business clientele. From July 2012 to January 2016, Ramona served as an Assistant Branch Manager at SECU. Ramona also has experience as a Food Service Director at Aramark from July 2004 to July 2012, where they focused on delivering superior food quality, managing budgets, and overseeing employee training and scheduling. Ramona began their career as a Customer Service Representative at TD from January 2008 to July 2011 and also worked as an Assistant General Manager at Bob Evans Farms, Inc. from September 2004 to July 2011, where they directed daily operations and supported the general manager in driving customer satisfaction and business growth.

Ramona Johnson has a Bachelor of Science degree in Hotel, Motel, and Restaurant Management from Niagara University. No additional information is available regarding the start or end year of their education.