Geri Jones is an experienced professional in quality assurance and compliance within the food industry, currently serving as Compliance Coordinator at Harlan Bakeries, LLC since March 2021. Previous roles include Associate Quality Specialist at Clif Bar & Company and ConAgra Foods, as well as various positions at Harlan Bakeries, including Quality Assurance Supervisor. Geri also held the role of QA/QC Manager at Steak n Shake and gained early experience as Team Leader for Food at Marion County Health Department. Geri holds a Bachelor of Science degree in Community Health Education from Eastern Kentucky University and previously studied Nursing at the University of Evansville.
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