Adam Green is an experienced facilities professional currently serving as the National Facilities Manager at Havenly since September 2022, overseeing all facilities initiatives. Prior roles include Community Lead at WeWork, Sales Representative at Anderson Trucking Service, and Team Lead Trainer at Whole Foods Market. Adam also has experience in the service industry, having worked as a bartender at Swanky’s Taco Shop and Acme Feed & Seed, and as a line cook at Blue Coast Burrito Cookeville. Adam's educational background includes a Bachelor's degree in Marketing from Middle Tennessee State University and an Associate's degree in Business Administration from Columbia State Community College.
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