Hawaiian Paradise Coffee
Jean-Claude R. Drui has a diverse work experience. Jean-Claude R. served as the Honorary Consul for Luxembourg since 2011. Prior to this position, they were the President of Hawaiian Paradise Coffee starting from 1993. Jean-Claude also worked at Hyatt Hotels Corporation as the Regional Director of Food and Beverage from 1981 to 1995.
Jean-Claude R. Drui attended Lycee Technique Hotelier Alexis Heck from 1975 to 1980, although the specific degree and field of study are not mentioned.
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Hawaiian Paradise Coffee
"Quality, Earth Friendly, Sustainable Coffee of Hawaii" Hawaiian Paradise Coffee was launched in 2000 by Euram, Inc., a locally owned and operated equipment servicing company established in 1993. Since then, Hawaiian Paradise Coffee has become Hawaii's second largest foodservice coffee roaster by volume. As one of Hawaii’s largest coffee suppliers, we are dedicated to providing the best quality and variety in our blends in the most sustainable way possible. Our fresh coffee – delivered daily from our state-of-the-art roasting facility – is enjoyed in a variety of restaurants, cafes, and hotel chains across the islands. From The Ritz-Carlton (Kapalua), JW Marriott, Halekulani and Hilton to iHop, Cheesecake Factory and Jack in the Box chains, we satisfy a large range of consumers due to our wonderful assortment of pure estates, flavored coffee, and signature blends. With the recent launch of our retail coffee, locals may also pick up a bag at Don Quijote locations and in Hawaii’s military commissaries. In addition to our quality, we take pride in being Hawaii’s eco-friendly coffee company, demonstrated through our photovoltaic-paneled, 17,000 sq ft. facility and our fleet of hybrid-powered company vehicles to name a few. As our company continues to grow, we look forward to live up to our success and take passion in our duty to providing consumers from around the world with the finest beans blended with true Aloha.