Caoimhe Duignan is currently the Business Development Manager at Hawksmoor, leading sales and marketing efforts in Edinburgh. With experience in various roles such as General Manager at Bedford Soda & Liquor, Assistant General Manager at White Horse Oyster & Seafood Bar, and Research Assistant at the Institute of Molecular Medicine, Caoimhe has a diverse background in the fields of gastronomy, biological sciences, and research. With a Master's degree in Gastronomy from Queen Margaret University, Caoimhe brings a unique blend of scientific knowledge and hospitality expertise to their current role.
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