Allea Muminovic has a background in Biology from Northwest Nazarene University. They have worked in various roles within the food safety and quality industry, starting as a Lab Technician II at Episciences, Inc. before moving on to become a Batching Manager at Epionce / Episciences, Inc. Finally, they served as the Quality Assurance Director at Mariposa Labs before transitioning to the role of Director of Food Safety & Quality at HB Specialty Foods. Throughout their career, they have been involved in research and development, quality control, and managing personnel in the cosmeceuticals and personal care cosmetic industry.
June, 2022 - present
May, 2020