James Halloran

James Halloran is a seasoned professional with extensive experience in the food industry. James has held various roles, including Vice President of Research and Development, Director of R&D, and Food Technologist at companies like Flagship Food Group, Filet of Chicken, Tyson Foods, and more. With a background in Food Science and Technology, James has a Ph.D. from Mississippi State University and has successfully developed new products, strengthened food safety practices, and overseen quality assurance initiatives throughout their career.