Alyssa Rosenblum

Alyssa Rosenblum is a skilled food scientist with extensive experience in food safety, quality management, and research. With a Master's degree in Food Science from Colorado State University and a Bachelor's degree in Biology from the University of Alabama, significant roles include Senior Manager of Supplier Quality and Food Safety at HelloFresh, Quality and Food Safety Manager at The Hain Celestial Group, and various positions in laboratory and production environments. Notable contributions include developing incident management plans, supervising research operations, and creating educational content on food safety. Rosenblum's expertise spans across several companies including Little Moon Essentials, Revolution Artisan Pops, and Auburn University, reflecting a strong foundation in both practical and academic settings.