Sara Heilman is an experienced culinary professional with a diverse background in product development and innovation. Currently serving as the Culinary Development Manager at HelloFresh since January 2021, Sara previously held significant roles including Director of Culinary Innovation at Yumble and various positions such as Executive Sous Chef, Product Development Chef, and R&D Chef at Green Chef. Earlier experience includes roles at Whole Foods Market and Lowdown Brewery, as well as contributions as a Test Kitchen Assistant at Active Interest Media. Sara's involvement with Iowa State University encompasses both advisory roles for product development and teaching assistant responsibilities. Educationally, Sara holds a Bachelor of Science in Culinary Science/Culinology from Iowa State University.
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