Stephanie Hellberg Scott has extensive experience in the poultry industry, having held various management roles at companies such as Hendrix Genetics, Allen Harim Foods, Pilgrim's, and Perdue Farms. Stephanie also has a background in veterinary medicine, having worked as a Central Sterile Supply Technician at the Virginia Maryland Regional College of Veterinary Medicine. Stephanie holds a Bachelor of Applied Science (BASc) degree in Animal Sciences from Virginia Tech.
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