Jonathan West

Facilties Manager/ Delivery General Manager at HIGH FLYING FOODS, INC

Jonathan West is a seasoned professional with extensive experience in security, management, and customer service. Currently serving as an Agent at Veterans Covert Protection Group and as an Armed Private Security Officer at Critical Syndicate Security, Jonathan also holds a role as Facilities Manager/Delivery General Manager at High Flying Foods. Additionally, Jonathan contributes as an Assistant Instructor at OpTempo Training Group LLC, and has held positions including General Manager at The Counter® and Blaze Pizza, LLC, as well as an Apprentice at Chipotle Mexican Grill. Earlier experience includes roles as a facility specialist at Trader Joe's and Promotion Manager at SF Clubs. Jonathan's educational background includes general education studies at Skyline College and a diploma from Terra Nova High School.

Location

Burlingame, United States

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HIGH FLYING FOODS, INC

Farm-to-table, boutique Airport Concessionaires delivering celebrated local concepts and elevated experiences.


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Employees

501-1,000

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