High West Distillery
Lori Deutsch is an experienced bartender currently working at High West Distillery since January 2022, where Lori creates craft cocktails that showcase the distillery's spirits. Prior to this role, Lori served as a bartender and server in Park City from January 2019 to July 2023 and held various customer service positions at Jay Peak Resort from November 2016 to July 2023. Additional experience includes serving as a senior lifeguard at Coastal Ocean Surf Rescue, completing an internship at L.E.D. Lawncare and Landscaping, and instructing skiing and snowboarding at Blue Mountain Resort & Ski Area. Lori holds an Associate's degree in Architecture from Northampton Community College, earned between 2014 and 2016.
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High West Distillery
High West began with humble roots, opening a small, 250-gallon still and Saloon in an historic livery stable and garage. What was once a small operation in downtown Park City has grown to be an internationally-recognized brand with four unique locations. In 2015, High West opened their distillery in Wanship, Utah, which acts as a space for educational whiskey tasting, pairings and tours, and houses a 1600-gallon copper pot still. Meanwhile, the Saloon continues to operate as a must-visit gastro-distillery, featuring alpine-inspired western fare alongside the original still, the Nelson Cottage offers unique whiskey-paired dinners, and the Saloon at the Salt Lake City airport allows for some last tastes of High West on the way out of town. High West’s products have received numerous accolades and awards. In 2016, Whisky Advocate, America’s leading whiskey magazine, named High West its "Distiller of the Year.” We love to show off our traditional 1,600-gallon copper pot still and share the wonders of whiskey with our guests. Swing by the new distillery to take an educational whiskey tour and if you’re feeling adventurous, a whiskey tasting as well. Visit our website to create you whiskey experience!