Hill-Smith Family Estates
Reilly Logan has a diverse work experience history. In 2002, they worked as a Consultant in Psychology at Speakman Tanner Menzies. Reilly also served as a Vocational Assessment Coordinator/Researcher during their time there. In 2004, they joined BHP Billiton and took on various roles, including Acting HR Manager and HR Advisor in Global Technology. Reilly later became the HR Lead at Olympic Dam and worked on the HR Study Lead - Uranium Projects. In 2016, Reilly became the Proprietor of a company that they chose not to disclose. In 2017, they joined Hill-Smith Family Estates as the Executive Director for People.
Reilly Logan earned a Graduate Certificate in HRM from the University of South Australia from 2011 to 2013. Prior to that, Reilly attended Eyenesbury College from 1994 to 1995 and St Aloysius College from 1988 to 1993, although no specific degrees or fields of study are provided for these two schools. Reilly Logan also obtained certifications in CAHRI from the Australian HR Institute and CIPD from CIPD in 2017, although the months of obtaining these certifications are not specified.
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Hill-Smith Family Estates
For more than 170 years and across six generations, the Hill-Smith Family has been planting vineyards and crafting quality wine. Each generation of our family has been pioneering and innovative leading us to where we are today; a winemaker integrated through vine cultivation, wine growing, wine making and distribution of fine wine. We have evolved from a single brand to a family of wine brands including Yalumba, Jansz Tasmania, Oxford Landing, Winesmiths, Pewsey Vale Vineyard, Dalrymple Vineyards, Heggies Vineyard and Nautilus Estate. Through the guidance of our Yalumba Nursery we have developed vineyard sites in many of the best regions including Barossa, Limestone Coast, Riverland, Tasmania and Marlborough. Our businesses Samuel Smith & Son and Negociants distribute some of the most revered family wine brands of the world, bringing these wines to the tables of wine lovers around the globe. From our very first vintage in 1849 to the multi-faceted wine company we are today, we pride ourselves on our family heritage and our connection to people, but above all the burning desire to remain a sustainable and successful family-owned wine business for generations to come.