Hilton Food Group
Lorna Schneider serves as the Chief Quality & Sustainability Officer at Hilton Foods since September 2017. Prior to this role, Lorna held various positions at Tesco from January 2002 to August 2017, including Quality Standards Director, Head of Technical Fresh Foods, Category Technical Manager, and Technical Manager. Lorna's career began at Northern Foods as a QA Manager from 1999 to January 2002 and earlier at Tinsley Foods as a Technologist from 1996 to 1999. Lorna earned a BSc (Hons) in Process Biotechnology from Teesside University between 1992 and 1996.
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