Annika Gacnik

Annika Gacnik has a diverse range of work experience. Annika currently works at Hive Brands as a Sustainability & Social Impact Manager. Prior to this role, they were an intern at Hive Brands in the same field. Annika also worked as a Farmers' Market Cashier at SAMASCOTT ORCHARDS LLC. Annika has experience in management, as they were a Grocery Manager at The Goods Mart. Annika also worked as an Academic Tutor at Pivot Tutors and as a Farm and Garden Technician at Urban Plantations. Annika has experience in scientific fields, serving as a Microbiology Laboratory Technician at Arisan Therapeutics, Inc and as a Winemaking Assistant at Sonoma Wine Company. Additionally, Annika has knowledge in the food industry, as they worked as a Dairy Buyer, Grocery Team Member, and Whole Body Team Member at Whole Foods Market. Annika also worked as a Fisheries Technician at Pacific States Marine Fisheries Commission. Annika obtained their Masters degree in Sustainability & Social Impact from New York University.

Annika Gacnik completed their Master of Arts degree in Food Studies from New York University, which they pursued from 2018 to 2020. Prior to that, they earned a Bachelor of Science degree in Molecular Environmental Biology from the University of California, Berkeley, where they studied from 2007 to 2011. In addition to their formal education, Annika also holds a certification in Emergency Medical Responder and Advanced First Aid from the State of California, with specific details about the time of obtaining the certification unavailable.