Patricia Carnevale is an accomplished Area Food & Beverage Manager at Holloway Lodging Corporation, with a focus on enhancing customer satisfaction and ensuring compliance with industry standards since October 2017. Previous roles include Food and Beverage Manager at Holiday Inn & Suites Grande Prairie and Compliance/HR Specialist at Niagara Casinos, where extensive experience in staff training, compliance, and operational management was gained. With a solid background in food and beverage operations, Patricia has successfully led teams, developed policies, and implemented training programs across various hospitality environments. Educational qualifications include a degree in Hotel Restaurant Management from Niagara College and certifications in Pro-Serve and Smart Serve Facilitation.
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